Good luck having any dough left to make these scones. I will practically put money on the bet that you will eat all the dough before the scones ever make it on to the baking sheet much less into the oven.

Funfetti Cake Batter Scones

Oops, don’t I usually start with some fun anecdote or little tie in to introduce a recipe? Sorry, these scones are just too amazing to hold off on telling you. They are like that piece of great news that you intend to keep quiet, subtly dropping little hints to everyone to build fun suspense, but then as soon as you see someone you compulsively blurt it out. Whoopsies! It was just too great and exciting to keep secret! Usually that news is a baby or an engagement or a dream job or successfully doing a backflip on a trampoline. In my case, though, it’s creating and perfecting a scone that tastes SO MUCH like funfetti cake batter that I forgot I wasn’t eating cake/had to make multiple batches because I couldn’t stop eating the dough/have my friends begging for deliveries/almost make me want to give up scone recipe developing because I don’t think I can top these ever.

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