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Pomegranate Dark Chocolate Scones

Pomegranate Dark Chocolate Scones

Feeling a little inundated with cookies right about now? Between Christmas parties, office afternoon teas (is it just my dad’s office that does that?), your holiday traditions, and yes I’ll admit to some blame myself, you have been surrounded by cookies for weeks now! Cookies are delicious and traditional for this time of year, but I totally understand needing a moment to step away from the cookie sheets. I won’t judge. In fact, I’ll join you! I’ll join anything to have another batch of these pomegranate dark chocolate scones.

Pomegranate Dark Chocolate Scones

Pomegranate Dark Chocolate Scones

I mentioned EONS ago that I wanted to try these Chocolate Covered Pomegranate Scones with fresh pomegranate arils instead of the pomegranate flavored fruit jelly covered in dark chocolate. 

Black and White Chocolate Chip Scones

Once upon a time (okay, a little over a year ago) I worked in a tea cafe. I had been a semi-regular customer there for years when I finally got the chance to be a server there, and I have to say it was one of my favorite restaurant jobs I ever had. And not just because at the end of our shifts, we got to take home one free scone. Yeah, I was spoiled.

black and white chocolate chip scones

black and white chocolate chip scones

What was interesting about the free scone situation was that when I was a customer before I worked there, all I ever ordered was the chocolate chip scone. I loved it! Then when I started my job, I suddenly switched and my favorite became the white chocolate chip scone. No idea what made me switch my allegiance. Now that I don’t waitress anymore and I make my own scones regularly, it felt like the right time to progress into a new favorite chocolate scone.

So stage three: The Black and White Chocolate Chip Scone.