Sometimes, I am a walking, talking stereotype. (1) I love Disney (2) I’m in LA pursuing acting (3) I am a proud Dodger fan (4) Clayton Kershaw is my absolute favorite player. Can you blame me? I mean he is only one of the best pitchers to come out of baseball since…ever. And he comes across as such a genuine and humble person and having personally known my fair share of professional baseball players/athletes in general, I appreciate the rarity of someone like that.
This past Sunday was the last game of the regular season and my mom and I sat in her car listening to the radio (damn you Time Warner) just to hear Kershaw break 300 strikeouts. 300 STRIKEOUTS! For you non-baseball fans, that’s a pretty incredible accomplishment. Needless to say we were super excited for him. And the Dodgers in general.
And hence we have these Congratulations Kershaw! baseball cupcakes. I really will take any excuse to bake! This post is all about the story behind the cupcakes–which you just read–and showing a fun way to decorate cupcakes. The recipe is just my basic but delicious vanilla cupcake with basic but delicious vanilla frosting. It’s so easy! Just spread a smooth layer of frosting over the cupcakes and pipe red lines to match the laces on a baseball. I used leftover red frosting in a tube with a Wilton 3 tip.
While I made and photographed these on Sunday, all ready to share them with you because no one should have to wait for cupcakes, my camera decided to take a vacation and I had to borrow my friend’s computer to get this picture to you. Just in time for post-season to start tomorrow! Let’s go Dodgers, let’s go!
And a personal note to Kershaw: Thanks for so much entertainment this season and all the rest 
